Archive for March 1st, 2013
US offers $60m for Syrian intervention as sequester cuts loom
Posted in economics, government, military, politics, tagged Bashar al-Assad, Free Syrian Army, John Kerry, medicaid, medicare, Rome, Syria, United States on March 1, 2013 | 3 Comments »
Giant Food Corporations Work Hand-In-Glove With Corrupt Government Agencies To Dish Up Cheap, Unhealthy Food
Posted in economics, government, health, law, media, tagged corrupt government, CropLife International, Fairtrade Foundation, healthy food, Humane Society, Lancet, Multinational corporation, New hampshire, North Carolina, United States on March 1, 2013 | Leave a Comment »
Big Food Is Making Us Sick
The Independent reports that food companies are becoming insanely concentrated:
Increasingly, a handful of multinationals are tightening their grip on the commodity markets, with potentially dramatic effects for consumers and food producers alike.
***
Three companies now account for more than 40 per cent of global coffee sales, eight companies control the supply of cocoa and chocolate, seven control 85 per cent of tea production, five account for 75 per cent of the world banana trade, and the largest six sugar traders account for about two-thirds of world trade, according to the new publication from the Fairtrade Foundation.
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This is the year “to put the politics of food on the public agenda and find better solutions to the insanity of our broken food system”.
More people may be shopping ethically – sales of Fairtrade cocoa grew by more than 20 per cent last year to £153m – but, according to the report, the world’s food system is “dangerously out of control”.
How is that effecting the safety of our food supply? Reuters notes:
Multinational food, drink and alcohol companies are using strategies similar to those employed by the tobacco industry to undermine public health policies, health experts said on Tuesday.
In an international analysis of involvement by so-called “unhealthy commodity” companies in health policy-making, researchers from Australia, Britain, Brazil and elsewhere said … that through the aggressive marketing of ultra-processed food and drink, multinational companies were now major drivers of the world’s growing epidemic of chronic diseases such as heart disease, cancer and diabetes.
Writing in The Lancet medical journal, the researchers cited industry documents they said revealed how companies seek to shape health legislation and avoid regulation.
This is done by “building financial and institutional relations” with health professionals, non-governmental organizations and health agencies, distorting research findings, and lobbying politicians to oppose health reforms, they said.
They cited analysis of published research which found systematic bias from industry funding: articles sponsored exclusively by food and drinks companies were between four and eight times more likely to have conclusions that favored the companies than those not sponsored by them.
How are giant food manufacturers trying to influence legislation?
As Waking Times reports, they’re trying to gag all reporting:
States are adopting laws meant to keep consumers in the dark about where their food comes from.
Do you have a right to know where that steak on your plate came from?
Should it be legal to photograph chicken farms and dairy cows?
Big Agriculture says you don’t and it shouldn’t. Armies of Big Ag lobbyists are pushing for new state-level laws across the country to keep us all in the dark. Less restrictive versions have been law in some states since the 1980s, but the meat industry has ratcheted up a radical new campaign.
This wave of “ag-gag” bills would criminalize whistleblowers, investigators, and journalists who expose animal welfare abuses at factory farms and slaughterhouses. Ten states considered “ag-gag” bills last year, and Iowa, Missouri, and Utah approved them. Even more are soon to follow.
Had these laws been in force, the Humane Society might have been prosecuted for documenting repeated animal welfare and food safety violations at Hallmark/Westland, formerly the second-largest supplier of beef to the National School Lunch Program. Cows too sick to walk were being slaughtered and that meat was shipped to our schools, endangering our kids. The investigation led to the largest meat recall in U.S. history.
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Big Ag wants to silence whistleblowers rather than clean up its act. Ag-gag bills are now pending in Pennsylvania, Arkansas, Indiana, Nebraska, and New Hampshire. Similar legislation may crop up in North Carolina and Minnesota.
The bills aren’t identical, but they share common language — sometimes even word-for-word. Some criminalize anyone who even “records an image or sound” from a factory farm. Others mandate that witnesses report abuses within a few hours, which would make it impossible for whistleblowers to secure advice and protection, or for them to document a pattern of abuses.
Indiana’s version of this cookie-cutter legislation ominously begins with the statement that farmers have the right to “engage in agricultural operations free from the threat of terrorism and interference from unauthorized third persons.” [The Feds are treating people who expose abuse in factory farms as potential terrorists … and the states want the same power.]
Yet these bills aren’t about violence or terrorism. They’re about truth-telling that’s bad for branding. For these corporations, a “terrorist” is anyone who threatens their profits by exposing inhumane practices that jeopardize consumer health.
***
Ag-gag bills aren’t about silencing journalists and whistleblowers. They’re about curbing consumer access to information at a time when more and more Americans want to know where our food comes from and how it’s produced.
The problem for corporations is that when people have information, they act on it. During a recent ag-gag hearing in Indiana, one of the nation’s largest egg producers told lawmakers about a recent investigation. After an undercover video was posted online, 50 customers quickly called and stopped buying their eggs. An informed public is the biggest threat to business as usual.
An informed public is also the biggest threat to these ag-gag bills. In Wyoming, one of the bills has already failed. According to sponsors, it was abandoned in part because of negative publicity. By shining a light on these attempts, we can make sure that the rest fail as well, while protecting the right of consumers to know what they’re buying.
So what – exactly – are the giant food corporations trying to hide?
They are fraudulently substituting cheaper – less healthy – food for high-quality food. And see this.
Indeed, the dairy industry wants to add sweeteners – such as aspartame – to milk without any labeling.
Food fraud is rampant .. including huge proportions of fish and meat.
The bottom line is that collusion between government and big business is dishing up cheap, unhealthy food … just like collusion between D.C. and giant corporations caused the financial crisis, the Fukushima nuclear meltdown, the Gulf oil spill and other major disasters (and see this; and take a peek at number 9).
For example, the FDA:
- Allows cows to be stuffed with synthetic estrogen, fattening agents which are harmful to people, muscle antibiotics and other nasties
- Pretends that genetically engineered meat is an “animal drug” that doesn’t need to be analyzed for human safety
- Allowed arsenic to be added to chicken feed throughout the U.S. for more than 65 years under the false theory that it would be “excreted” by the chickens before it could accumulate in the chicken meat
- Declared fish from Fukushima a-okay after radiation spewed into the ocean
- Doesn’t even test for mercury, arsenic or other pollutants in fish in the Gulf
- Allows animal blood and other animal parts to be fed to animals in feedlots … which can spread disease like mad cow
The Department of Agriculture:
- Prohibits private citizens such as ranchers or meat packers from testing their own cows for mad cow disease.
- Allowed cheap pink slime to be added to meat without labeling
An official U.S. government report finds that Americans ‘are sicker and die younger’ than people in other wealthy nations. There are a number of factors making us sick … but unhealthy, cheap food is part of it.
One solution: buy from local farmers and ranchers … or grow your own as much as possible.
The Biggest Moneymaker of all Time: Cancer, and Why the Profiteers Don’t Want a Cure
Posted in economics, health, law, media, tagged ACS, American Cancer Society, cancer, DuPont, Eastman Kodak, Mammography, Max Gerson, United States on March 1, 2013 | Leave a Comment »
By Dr. Dennis Antoine
Guest Writer for Wake Up World
People wail, cry, and question why him /her, how could this happen to a child? Immeasurable grief.
Yet the answers are quite clear: humans are unknowingly exposed to far too many chemicals on their food, in their water, their clothes – even when buying a new car. That new car smell? Major cancer causing chemicals that have been used to treat the new leather and the rugs in that new car. And people get in and snort it like they smelled a bouquet of flowers.
Food sprayed with chemicals to make them last? Preservatives. At one time, you could not patent food. Yet we now have a patented soybean. Just so Monsanto can profit. This fooling around and injecting chemicals in food has got to stop!
This is why you must demand that food be labeled GMO! Go California!
Even new clothing has been treated with chemicals that can seep into the body and wreak havoc especially in young children. Not to mention the pesticides that are used on your food. What is very interesting is how many people from Monsanto wind up working for the FDA. The FDA is supposed to protect US citizens from poisons, right? Do enough of your own research and the more you learn the more outraged you will become. This is what is meant by the wolf guarding the henhouse. They eat healthy, sure. And you can bet the ranch they don’t eat the food they sell.
Dr Max Gerson, who in 1938 made a startling discovery that his safe natural treatment for cancer patients held enormous promise. He was getting people well by using something that could not be patented – vegetables. At this time in history, a bill was appropriated for 100 million dollars to anyone who could show promise and results in treating cancer. Dr Gerson in 1946 presented 5 terminal cases and 5 additional patients’ records showing his effective treatment and cure of all of these cases. Well, guess what? The Pepper-Neely bill was defeated by four senators who were medical doctors.
Also of note, radio announcer Raymond Gram Swing who was in the room, was as astonished as any of the others and made a broadcast that night detailing these events and Gerson’s effective treatment. Two 2 weeks later, Swing was fired from his job.
Gerson died in 1959, eulogized by long-time friend, Albert Schweitzer M.D.:
I see in him one of the most eminent geniuses in the history of medicine. Many of his basic ideas have been adopted without having his name connected with them. Yet, he has achieved more than seemed possible under adverse conditions. He leaves a legacy which commands attention and which will assure him his due place. Those whom he has cured will now attest to the truth of his ideas.
Dozens of treatments have come and gone and have just as quickly been termed “not effective”. When an individual encounters a pathogen (virus, bacteria, fungus) their immunomodulators in their brain kick in to use and many different self-preservation events occur. One of the first is a fever. Almost all pathogens function best at 98.6, or normal body temperature.
The aspirin companies have convinced the public that a fever is bad. “We’ve got to break the fever” “if it gets too high we could cause brain damage”. And so this is drilled into caring parents’ minds and they immediately freak and start giving aspirin.
The body knows what it is doing and we interfere. Because we have a degree from a prestigious school and a stethoscope around our neck-we know better. But the fever is designed to make a poor quality environment for the germ, and eventually kill it off.
Instead, the aspirin, or Tylenol, does lower the temperature in some cases and the pathogen can now flourish.
The following was written by a medical doctor and comes from The Cancer Prevention Coalition: The verdict is unassailable. The American Cancer Society bears a major responsibility for losing the winnable war against cancer. Reforming the ACS is, in principle, relatively easy and directly achievable. Boycott the ACS. Instead, give your charitable contributions to public interest and environmental groups involved in cancer prevention. Such a boycott is well overdue and will send the only message this “charity” can no longer ignore. The Cancer Prevention Coalition (chaired by the author) in April 1999 formally announced a nationwide campaign for an economic boycott of the ACS .
Mammography
The American Cancer Society has close connections to the mammography industry. Five radiologists have served as ACS presidents, and in its every move, the ACS reflects the interests of the major manufacturers of mammogram machines and films, including Siemens, DuPont, General Electric, Eastman Kodak, and Piker. In fact, if every woman were to follow ACS and NCI mammography guidelines, the annual revenue to health care facilities would be a staggering $5 billion, including at least $2.5 billion for premenopausal women. Promotions of the ACS continue to lure women of all ages into mammography centers, leading them to believe that mammography is their best hope against breast cancer. A leading Massachusetts newspaper featured a photograph of two women in their twenties in an ACS advertisement that promised early detection results in a cure “nearly 100 percent of the time.” An ACS communications director, questioned by journalist Kate Dempsey, responded in an article published by the Massachusetts Women’s Community’s journal Cancer:
The ad isn’t based on a study. When you make an advertisement, you just say what you can to get women in the door. You exaggerate a point. . . . Mammography today is a lucrative [and] highly competitive business.
The way women are treated when they have a mammography is deplorable. The tender, sensitive breast is jostled around, roughly handled and placed in the device to obtain the x-ray. The already angry area (angry with cancer cells) is now irritated further, enhancing the probability and possibility of cells spreading to other parts of the body.
Not only that, the tumor has a capsule around it. All the rough movement of the breast only helps to disrupt this capsule and enhance spreading or metastasis. Want a little more irritation? Let’s biopsy the area. A needle is stuck into the balloon and cells removed. Don’t you know there will be some leakage of the cells contained in that capsule?
Lung cancer and esophageal cancers too, are extraordinarily lucrative. It is one of the more difficult cancers to treat. There are miraculous stories about using Hydrogen Peroxide in the proper form to treat the body with oxygen.
Madison Cavanaugh has written a book called The One Minute Cure detailing the effectiveness of Hydrogen Peroxide on various health problems. Get the book.
To be clear, Hydrogen Peroxide must be Food Grade, meaning NOT WHAT YOU BUY IN THE SUPERMARKET. You must find food grade at 35% and then dilute it to 3%. What they sell in the brown bottle has preservatives in it and is not meant for internal use.
Cancer despises oxygen. It also loves 98.6. And it loves fatty tissue. It’s nirvana for the cancer cells. Cancer also has a unique capability to do what is called angiogenesis - it makes it’s own blood vessels to bring more blood and more food to feed it’s crazy appetite. It has this appetite because it is making cells at such a rapid pace.
Sugar is perfect fuel for cancer. High fructose corn syrup is a form of sugar that is ideal, as the high mitotic rate (cell division and tumor growth) calls for energy.
So here we have the “perfect storm”- you take a body, make it overweight – eat low quality food with all kinds of chemicals in the food and expose that person to fluoride in water, or vaccinations (additional cancer causing chemicals), air pollution, barbecued food (additional carcinogens) nitrates and nitrites, second hand smoke, etc and voila! You have a good potential to develop cancer.
Tumors – Let’s pretend you were away and when you came home your home was extremely hot. You go to the thermostat an turn on the air conditioner. Nothing happens.
Would you then rip the thermostat out of the wall, thinking, “Well that should fix it”?
Of course not. This is what we do when we cut out a tumor. The tumors purpose just may be a “thermostat” a way to measure the presence of sickness. What if the tumor was only an indicator and not a sign of imminent death?
In so many cases, when treated successfully, there are reports of tumors shrinking and disappearing.
So what we do in America, we cut the tumor out. And the wonderful surgeon tells the family “I think we got it all”. Since cells are so vastly small, how could anyone, even with a microscope know for sure that they “got it all?” There is not a physician on the planet that could know for 100% sure they were able to “get it all”.
As a matter of fact, what if the tumors actually served a purpose and acted as indicators to tell us whether improvement is taking place? After all, unless the tumor is pressing on an airway or blood vessel, why take a chance and cut a person open who is already in a challenged state? And leave them susceptible to infection. Many people die from secondary infections due to the immunosuppresion of their bodies brought on by the side effects of chemotherapy. The radiation kills healthy cells. Cancer does not make hair fall out; radiation does that. And poor appetite causing poor nourishment? Caused by the drugs. So how can a body stay healthy if they are not getting proper nourishment?
This does not have to be. This is exactly where Dr Gerson was going. Take away the irritants (bad food, poor quality fluoridated water, fats, and sugars) and introduce ingredients the body can use to fight with-clean water-a healthy liver-vegetables-nutrients, and proper health can be restored.
This is a small sampling of incredible alternatives to fight cancer. The reason hemp is outlawed? Henry Ford many years ago said we should be using hemp for almost anything you can imagine – more and better use than cutting down all the trees and insulting the earth with mining. Greed is why hemp is outlawed. It is a very powerful solution to a number of health problems.
The suppression of this information is criminal.
Please read Death By Medicine. Gary Null PhD, Carolyn Dean MD ND Martin Feldman MD, Debora Rasio MD, Dorothy Smith PhD
This is not about bad mouthing anyone. There are better things to do with time. It is about exposing the truth. There are many fine, caring physicians. When a person experiences a trauma from an accident, a severe laceration, by all means, of course you require medical treatment. Let’s not mix compassion with profit. Medicine started out based on compassion. First, do no harm, right? We should prevent what we treat? Where are we now? Big Pharma sends their beautiful reps to doctors’ offices to convince them of how they should be getting more people on this drug or that one, despite side effects. It’s for profit and it is deplorable and sad.
Be aware of your rights; don’t be badgered or scared into doing what “everyone else is doing” only to wind up a statistic. Do your research now while you’re healthy. Don’t wait until you are in a crisis mode. Stay healthy. Grow your own vegetables. Drink purified water. Take nutrients. Question authority. And by all means Wake Up World!
Dr. Dennis Antoine
About the Author
Dr. Dennis Antoine graduated New York Chiropractic College in 1983. He opened his office in Ft Lauderdale to treat patients with chiropractic care and nutritional guidance, and started Prevention@Work which focused on helping industry reduce injuries in the workplace. Using ergonomics, or the study of a person in the workplace, he assisted large companies in south Florida reduce their injuries, thereby helping companies save millions of dollars in health care costs. He has been a contributing editor for the Florida Sun Sentinel, The South Florida Business Journal, and ACA Journal of Chiropractic. He has also been a presenter for the American Chiropractic Association, the Florida Dairy Products Association, and Prevention Magazine. He now helps other doctors market their practices, and get the word out about options and alternatives that are safe and effective in the treatment of musculoskeletal conditions.
** Read Dennis’ previous article A Subject That Has Been Milked for Decades – Carpal Tunnel Syndrome **
How Quickly We Forget History
Posted in government, history, tagged Indians, Sandy Hook shooting, School shooting on March 1, 2013 | 4 Comments »
EU-US trade deal: Creating a new world order
Posted in economics, government, tagged European Union, financial crisis, Jean Monnet, Skema Business School, South Korea, Trade pact, United States, World Politics on March 1, 2013 | Leave a Comment »
Source:EurActiv
Gabriele Suder is Jean Monnet chair and professor of International & European Business at Skema Business School.
“Globalisation is out, regionalism is in! One could argue that we might need to thank the lasting economic crisis for at least a few sweeping developments on the global level: Amongst them, the awareness that the world is in no way as ‘flat’ as some contemporary thinkers made many believe.
Because resolution of crises may primarily originate from bi-and multilateral, often region-to-region forms of cooperation and free trade conditions that governments (and corporations) hope will stimulate economies.
For the past three years and more, we have seen an exceptionally dynamic trend towards more and more free trade negotiations and agreements. They install a political and economic multi-polarity already predicted ten years ago, right after 9/11.
Yet it is the financial crisis that has caused the main changes to the world arena that used to be perceived as an international order run by a few somewhat fading superpowers.
The world order has changed in the course of this crisis however and with it, enhanced the consolidation of a new arena of world politics in which superpowers somewhat urgently seem to hunt for new allies to rescue their well-being.
Driven by political and economic motivations, they are weaving a net of trade agreements. This net is increasingly perceived as a competitive race for political and economic first-mover advantages (intensified political cooperation; market access for trade and investment) that come with signing the best, most comprehensive or earliest agreement.
This is part of today’s driving force of geopolitical and geo-economic change. Hadn’t we already seen this ever so clearly in the race towards trade agreements with South Korea?
Now, after many long years of hesitation, both the EU and the USA have come to realise that their system of regionalising the world will work even better (they hope) if they themselves, mutually and reciprocally, open trade and unite forces further.
Spill-overs from trade agreements for sure stimulate business knowledge, cross-border trade and growth: an anti-dote for crisis. But close attention needs to be given to this multi-polarity. It goes hand-in-hand with a complexity that may cause rather tricky legal and economic overlaps.
Business may lose clarity and claim over-regulation through multiple deregulation (as ambiguous as this may appear) and, discouraged, won’t follow suit in the long term. The newer players of global governance could then start a power game of inclusion and exclusion of powers in future formal and informal integration.
In this context, Europe, against all odds, remains the most advanced form of regional integration in the world, with a vast historical and contemporary experience of good and bad practices.
This is good news in the crucial struggle for appropriate solutions for its on-going crisis (mainly caused by the divergence of opinions of its members in regard to the depth of integration).
The EU construct continues to serve as a model to many less stable regions in the world, for peace-keeping, outreach and neighbourhood policies – and thus, for the management of complexity.
With the European belief in economic and political integration, and the US focus on reclaiming global economic status, this free trade agreement has huge potential. It might, in itself, open yet another chapter of polarity in the future.”
Detroit To Be Taken Over By The State
Posted in economics, tagged Action News, Dave Bing, Detroit, General Motors, mayor, Michigan, Obama administration, Rick Snyder on March 1, 2013 | Leave a Comment »
Usually, when the administration needs a distraction from just how broke and insolvent in reality the country is, it sends the stock market soaring higher. As such it is beyond ironic that as the S&P is set to hit an all time high, Detroit – that shining symbol of the Obama administration’s bailout of General Motors – effectively goes broke.
- MICH. GOV SNYDER TO ANNOUNCE STATE TAKEOVER OF DETROIT
More:
Detroit Mayor Dave Bing says Governor Rick Snyder will announce a state takeover on Friday
Detroit Mayor Dave Bing says Michigan Governor Rick Snyder will announce a state takeover of the city of Detroit on Friday.
Bing says the governor told him his decision during a phone conversation this morning. Bing was talking with reporters following a speech before the Detroit Regional Chamber at the MotorCity Casino.
The city will have 10 days to appeal the decision to the governor.
7 Action News has teams working the story to get more details.
If only Detroit had gone all in the stock market when Bernanke made it his life’s crusade to take the Dow to 36,000 and blow up everyone else, trying…
Related articles
- Detroit on the Brink (247wallst.com)
Voting and Learning Denied. Education and Entitlement
Posted in education, government, law, politics, protest, tagged Anthony Kennedy, Antonin Scalia, Equality, John Roberts, JUSTICE, racism, Suffrage, Supreme court, Supreme Court of the United States, United States, Voting Right Act on March 1, 2013 | Leave a Comment »
©copyright 2013. Betsy L. Angert BeThink
Voting Rights Act CBS News
Is it fear of the darkness that dims our mind or is it the dim of our mind that is dark and damning? No one can be sure; however we can see what occurs and ask why. Why might Americans systematically deny rights to people of color? Why might the young, the most vulnerable among us, be victims of prey?
As a "foreigner" (Australian and living there), I cannot relate to the actual situation throughout the USA
However I can certainly relate to the meaning of this article - there exists serious injustice within America for people's rights in several areas, particularly, it seems, in education and voting rights. And there are questions being asked and decisions to be made.
If this is indeed the case it seems appropriate to publish this article. I could say in the hope of enlightening the un-enlightened, which might be possible, and in the hope of contributing to the cause of justice and equality which appears to be lacking.
Contributing I can do, but having confidence that it is not a waste of time is probably fanciful. I sincerely hope not!
Related articles
- Scalia: Voting Rights Act Is 'Perpetuation Of Racial Entitlement' (therealwithdarylanddevon.wordpress.com)
- Dark Day at the U.S. Supreme Court as Voting Rights Act Comes Under Rightwing Attack (bradblog.com)
- [Statement] Mutual defense, mutual respect for human and people's rights:Not partnership for impunity -PAHRA (hronlineph.com)
- Voting rights are still vulnerable - Philadelphia Inquirer (philly.com)
- Supreme Court Poised to Declare Racism Over (motherjones.com)
- Editorial: Voting rights still need to be safeguarded (sacbee.com)
- Day of argument, analysis and action on the Voting Rights Act (afjjusticewatch.blogspot.com)










